Event Coverage Pakistani food is rich, diverse, and constantly evolving. While traditional dishes like biryani, karahi, and kebabs will always be close to our hearts, today’s diners are also looking for healthier and more creative options. Fusion Cuisine – Chefs are mixing Pakistani spices with international dishes, creating exciting flavors like Biryani Pizza or Desi […]
Signature Recipe Stories Behind every signature recipe is a story of tradition and passion. At Mirch n Spicy, some of our most-loved dishes are inspired by decades-old cooking methods: Chicken Karahi – Inspired by roadside dhabas, but perfected with our own unique spice blend for a richer, deeper flavor. Seekh Kebabs – A tribute to
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Kitchen Tips Cooking Pakistani food can feel tricky, but with a few simple tips, anyone can master it: Soak Rice Before Cooking – This makes biryani and pulao rice fluffier and less sticky. Use Freshly Ground Spices – Powdered masalas lose flavor over time; grinding fresh spices adds an instant boost. Balance Spices with Yogurt
Pakistani Food Trends Pakistani food is rich, diverse, and constantly evolving. While traditional dishes like biryani, karahi, and kebabs will always be close to our hearts, today’s diners are also looking for healthier and more creative options. Fusion Cuisine – Chefs are mixing Pakistani spices with international dishes, creating exciting flavors like Biryani Pizza or
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